Region: Base of Mount Wilhelm
Profile: Red Grape & Spiced Molasses
Varietal: Typica & Bourbon
Process: Washed, and dried on raised beds
Aroma: Tobacco & Herbaceous
Body: Resonating Depth
Finish: Layered & Woodsy
Papua New Guinea Wahgi Valley Kimel Estate AX.
This single origin is produced in the mountainous area of central Papua New Guinea near Mount Wilhelm, at an elevation of 1,525 to 2,125 masl. An exotic cup with a body that is well-balanced, a mild acidity, spicy aromatics, and sweet, winy notes. One of the most complex and fully flavored coffees from this region.
